SEASONAL/QUARTERLY MENU
The Black Pearl is located in Ponte Vedra, FL.
We are a Japanese × Italian concept rooted in culture, technique, and human connection. Two traditions share one table: the quiet discipline of Japan and the warmth of the Italian home kitchen.
MAIN DINING
TEMPTATION
WARMED BREAD
Truffle Butter / Smoked Salt / Arbequina EVOO
$10
POTATOES
Honey Emulsion / Parsley / Pimenton / Pollen
$16
MUSHROOM DUMPLINGS
Smoked Ponzu / Guindilla Chilli / Scallions
$18
CHICKEN KARAAGE
Pecorino Toscano / Hot Honey Glaze / Soy Emulsion / Lime
$20
EGGPLANT MISO CARAMEL
Mushroom Bolognese / Leeks / Pecorino / Gremolata
$22
HOTATE
Hokkaido Scallops / Miso Cauliflower / Secreto Iberico / Onion Jus
$24
WAGYU TARTARE
Cornichon / Soy Egg / Oyster Cappucino / Trout Roe Baguette Crostini
$28
YELLOWFIN TUNA CARPACCIO
Truffle Emulsion / Radish Relish / Gooseberries / Chive Oil / Truffle Pearls
$34
HAMACHI CRUDO
Grapes / Boquerones / Salsa Verde / Celery / Caper Berries
$34
POLPO
Spanish Octopus / Miso Potato Espuma / Petite Med Salad
$36
TRUFFLE BURRATA CAPRESE
Pickled Vegetables / Heirloom Tomatoes / Seasonal Vinaigrette
$19
FULFILLMENT
DUCK SAUSAGE CAMPANELLE
Truffle Burrata / Edamame / Pecan Pesto / Spinach
$38
KUROBUTA PORK & VEAL POLPETTE
Mafaldine / Arrabbiata / Parmesan Espuma / Pangrattato
$38
BUCATINI FRUTTI DI MARE
Tiger Prawn / Hotate / Prawn Bisque
$56
GROUPER
Salsa Americana / Black Garlic Emulsión / Asparagus / Furikake / Espelette
$56
WAGYU SHORT RIB
Cauliflower / Purple Potato / Seasonal Vegetable / Soy Glaze
$62
AUSTRALIAN WAGYU STRIP 9+
Taré / Sunchoke / Mushroom / Onion / Peppercorn Au Poivre
$90
ENDULGANCE
MILLEFEUILLE
Stone Fruit / Vanilla Crème Anglaise
$15
VANILLA BEAN PANNA COTTA
Consommé / Seasonal Berries
$15
DARK CHOCOLATE MOUSSE
Caramel Crémeux / Dulce De Leche / Candied Pécans
$15